Ingredients:
1 ½ cups NIDO FORTIFIED Full Cream Milk
½ cup condensed milk
¼ cup melted butter
white sugar, (for rolling)
cellophane paper
Cooking Procedures:
1. Sift powdered milk into CARNATION Condensada.
2. Add in melted butter. Mix and blend well.
3. Knead and set aside for 5 to 10 minutes before shaping into small balls or small cylinders.
4. Roll in sugar and wrap in cellophane.
Creamy Milk Pastillas
Labels:
Desserts
Posted by
Arnel B. Mahilom
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