Chicken Barbeque In Oyster Sauce

Ingredients:

1/2 kg chicken thighs

Marinade:

1/3 cup water
1/3 cup MAGGI Oyster Sauce
1 tbsp chopped spring onions
1 tbsp ginger strips
1 tbsp sesame seeds
1 tsp sesame oil

Cooking Procedure:

1. Marinate chicken thighs in the remaining ingredients for about 4 hours.
2. Grill in charcoal or on an electric grill.
3. Brush chicken with marinade every once in a while to prevent drying.
4. Serve with favorite pickle and hot rice.


Tips:

Grilling, stewing, braising, and steaming are examples of healthful cooking methods. It is recommended to cut down fat intake by minimizing frying.